Paul, Tribe Executive Chef
“There is a real feeling of being part of a team with Tribe, the chefs know each other, respect one another and everyone knows the standards expected to withhold the reputation of Tribe and our team”
Sarah, Tribe Bar Supervisor
“I enjoy working for Tribe as they pay me very competitively, on-time every Friday and if I ever need paying early, they will always help me whenever possible”
Matt, Tribe Chef
“I feel like I am valued and listened to and I feel able to speak honestly to the team at Tribe.”
